wine review: Tenuta Santa Maria Valverde Amarone della Valpolicella DOCG 2019 (barrel sample) – another highlight of Anteprima Amarone

This small boutique winery produces 4000 individually numbered bottles of Amarone each vintage. Grapes are sourced from their high-altitude vineyards in the Classico region, at 500m elevation making them some of the highest in all of Valpolicella. Ruby with a garnet hue, this is an exceptionally expressive and well structured wine. The nose shows dried dark fruit, spice, balsamic and herbal notes. The palate reveals layers of dark fruit, savoury and meaty characteristics, it's fresh and textured with youthful albeit integrated tannins which the winemaker envisions all reaching the right level of integration in 5 years for a 2029 planned release. A stunning expression of Cru Amarone della Valpolicella DOCG, structured for long-term bottle aging. Enjoy 2029-2050+. Tasted February 2024. 95+ Matt Steeves - http://www.quercusvino.ca

wine review: Ilatium Morini  Amarone della Valpolicella DOCG “Campo Leon” 2019 (pre-release review)

Ilatium Morini's 2019 Amarone della Valpolicella DOCG "Campo Leon" pre-release sample tasted during Anteprima Amarone in Verona. The wine is anticipated to be released in January 2025 when the winemaker deems it ready for commercial release. Ruby red colour, the nose shows dried dark fruit, plum, fig, tobacco, and incense. Super refreshing, with cherry, tart dark fruits, black tea, salted dark chocolate, and youthful fine grained tannins persisting on the long textured finish. A complex and well structured Amarone which will pair beautifully with braised dishes, creamy risotto, and aged cheese. Enjoy 2026-2036+. Tasted February 2024. 94+ points. Matt Steeves - http://www.quercusvino.ca

wine review: Santi “Carlo Santi 1843” Amarone della Valpolicella DOCG 2019 (preview)

Matt's review: The pre-release preview of Santi's 2019 "Carlo Santi 1843" Amarone showed great harmony, complexity, and overall potential from this five star vintage. Ruby with a slight garnet hue, the nose shows dried plum, cherry, orange peel, herbs, and expressive spice notes. Great intensity, beautifully balanced with loads of dried fruit, spice, and herbs on the long finish. Santi's Carlo Santi Amarone is anticipated to be released to market in fall 2024. Enjoy 2025-2040. Tasted February 2024. 94+ points. Matt Steeves - http://www.quercusvino.ca

wine review: 2019 Corte Figaretto Brolo del Figaretto Amarone della Valpolicella DOCG Valpantena

This family run winery is situated minutes north of Verona in the heart of Valpolicella's Valpantena Valley. It's here where the winemaking team of Mauro (father) and Sofia (daughter) produce their impressive Brolo (wall) del Figaretto Amarone della Valpolicella DOCG Valpantena. This wine caught my attention a few years ago with its super approachable, ripe, balanced, and complex profile. Each vintage I've tasted since has impressed so when I visited Verona this winter it was first winery I visited, and as expected, it impressed.

wine review: 2019 Secondo Marco Amarone della Valpolicella Classico (barrel sample)

2019 Secondo Marco Amarone della Valpolicella DOCG (barrel sample) – While winemaker Marco Speri plans to let this wine rest for another three years in barrel before bottling, it is already showing beautifully and is expected to gain further integration and complexity leading up to its release in 2027. This is a wine worthy of investment, one that will show beautifully upon release and over the next three decades. Anticipated optimal drinking window: 2027-2050. Score: 96+ points.

97 points wine review: Zýmē Amarone della Valpolicalla Classico 2019 (barrel sample)

2019 Zýmē Amarone showcases the excellence of the 2019 vintage and demonstrates what is possible with this iconic winery. Celestino Gaspari, the winemaker behind Zýmē, is now one of the most renowned names in Valpolicella winemaking. His journey began alongside the iconic Giuseppe Quintarelli, arguably the most revered producer in Valpolicella history. These formative years working with Quintarelli laid the foundation for Gaspari's progressive and curious approach, which has led Zýmē to become one of the most respected ultra-premium wineries in Valpolicella.

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