Today on CTV Morning Live, CTVs Jasmin Ibrahim and Sommelier Matt Steeves we’re celebrating National Prosecco Day with some fan-favourite Prosecco, Prosecco cocktails, and food pairing tips to enjoy with this world-renowned sparkling wine.
August 2020 Matt’s review: Winemaker's Cut Syrah is sourced from estate vineyards in the heart of the southern Okanagan Valley. Deeply coloured, the nose shows spicy dark fruits, black pepper, smoky bacon, and sweet clove. The palate offers fleshy black... Continue Reading →
August 2020 Matt’s review: An expressive full bodied Niagara Chardonnay that delivers expressive tropical and exotic fruits, sweet spices, and perfumed notes with a creamy texture. Enjoy with roasted chicken, autumn soups, and pork tenderloin with apple compote. Tasted August... Continue Reading →
Ottawa, ON, Canada August 2020 Matt’s review: The storied Stag’s Leap Wine Cellars Hands of Time Napa Red is a blend of 86% Cabernet Sauvignon, 11% Merlot, and 3% Malbec which shows the purity of the fine Napa fruit. Aromas... Continue Reading →
Ottawa, ON July 2020 Matt's review: This crowd-pleasing County red shows spicy dark fruit and chocolate covered berries in a ripe and robust style making it great for enjoying with spicy chili, nachos, pulled pork, and gourmet burgers. Tasted July... Continue Reading →
Ottawa, ON July 2020 Matt's review: CheckMate's Queen Taken shows the elegance and structure achievable in their beautiful Golden Mile Bench Chardonnay. A brilliant light golden colour, the nose shows crisp orchard fruits, apple, pear, sweet tropical notes, delicate... Continue Reading →
Ottawa, ON July 2020 Matt's review: Pian di Staffa Riserva Montecucco DOGC showcases the complexity of the Sangiovese from this up-and-coming Tuscan region. Situated in the shadow of the ancient volcano, Monte Amiata, and beside renowned regions where much... Continue Reading →
Ottawa, ON July 2020 Matt's review: This small production single vineyard Rosé is a blend of 90% Cabernet Franc and 10% Syrah from Winemaker's Cut estate vineyards in Oliver, BC. Aromatic field berries, stone fruit, floral blossoms, and a... Continue Reading →
Ottawa, ON July 2020 Matt's review: Ribusieri's Le Maciole is a blend of 80% Sangiovese, 10% Petit Verdot, and 10% Syrah, from their Montecucco DOC vineyards in the shadow of the ancient Mount Amiata volcano. An expressive, refreshing, and... Continue Reading →
