Today on CTV Morning Live, CTV’s Leslie Roberts, Annette Goerner, and Sommelier Matt Steeves showcased some delicious Canadian wines and spirits that are sure to enhance your Canadian civic pride as you celebrate Canada Day this long weekend.
Ottawa, ON June 2019 Matt's review: Painted Rock Estate Winery's flagship wine, Red Icon, showcases the high quality wines that proprietor, John Skinner, and consulting winemaker, Alain Sutre, are focused on crafting from this picturesque Penticton - Skaha Lake,... Continue Reading →
Ottawa, ON June 2019 Matt's review: With its elegant fancy pink colour, the 13th Street winery 'Pink Palette' has a remarkable bottle appeal as it glamorizes any table. The visual appeal is complemented with inviting aromas of ripe... Continue Reading →
CFRA News Talk Radio June 15th, 2019 Theme: Sommelier recommended Father’s Day Gift Ideas Today on CFRA, CFRA's Dahlia Kurtz and Sommelier Matt Steeves showcased fantastic (Sommelier recommended) gift ideas for Father’s Day. With Father’s Day literally hours away, if... Continue Reading →
Ottawa, ON May 31, 2019 Theme: Wine Appreciation – How to fall in love with the wonderful world of wine… Today on CTV Morning Live, CTVs Annette Goerner, Trish Ownes and Sommelier Matt Steeves presented some practical tips on wine... Continue Reading →
Ottawa, ON May 2019 Matt's review: Kim Crawford wines are loved around the world for their approachable, refreshing, and delicious style. Their premium 'Signature Reserve' micro-cuvée "Fizz", showcases the finest grapes from specific regions throughout Marlborough. When blended together,... Continue Reading →
Ottawa, ON May 2019 Matt's review: An outstanding Merlot from one of Ontario’s finest wineries, Icellars, located in Niagara-On-The-Lake. Ripe dark fruits, plum, mocha, cacao, herbs and sweet spice on the nose. The palate repeats the aromas in a... Continue Reading →
Ottawa, ON May 2019 Matt's review: 2017 was the first vintage of Arterra Pinot Gris, which happened to be a stellar year to make its debut. Incredibly aromatic, with sweet orchard fruits, honeysuckle, wildflower honey, and lemon curd on the... Continue Reading →
Ottawa, ON May 2019 Matt's review: This impressive Sauvignon is sourced from two storied California wine regions with 58% coming from Monterey County and 42% from Napa Valley (Oakville and Stags Leap District AVAs...two of my favourites!). The Sauvignon Blanc... Continue Reading →
Ottawa, ON May 2019 Matt's review: This aromatic and textured Chardonnay shows an expressive bouquet of baked apple, Asian pear, floral blossoms, limestone, and hints of sweet perfume on the nose. The palate offers refreshing orchard fruit with a... Continue Reading →
Ottawa, ON May 2019 Matt's review: This Gamay Noir and Pinot Noir (Burger!) blend from the Niagara Peninsula, is becoming renowned for its food friendly and refreshing style that makes it ideally suited for enjoying with your favourite grilled grub.... Continue Reading →
Ottawa, ON April 2019 Matt's review: Boom! This deeply coloured, rich and expressive Syrah from Walla Walla Valley in Washington State is a fantastic example of the bold and luscious red wines they're producing in this increasingly popular wine... Continue Reading →
Ottawa, ON April 2019 Matt's review: From Washington's Columbia Valley, the 2017 Tender Hope Roussanne has an expressive bouquet with honeydew melon, pear, white tea, lanolin, crisp linen, and minerality on the nose. Medium-full bodied, with great acidity, the... Continue Reading →
Ottawa, ON April 2019 Matt's review: A tasty Cabernet from the very impressive and often under-valued, Washington State, where Chateau Smith (of Charles Smith Wines) produces their delicious wines. The nose is full of dark cherry, black currant, chocolate,... Continue Reading →
Ottawa, ON April 2019 Matt's review: A blend of 81% Cabernet, 10% Merlot, 6% Petit Verdot, and 3% Malbec from Napa Valley's renowned Oakville, Rutherford, and Oak Knoll District regions. A textbook Napa Cab nose, with dark plum, black currant,... Continue Reading →
Ottawa, ON April 2019 Matt's review: 2017 Arterra Pinot Noir benefits from a touch of appassimento winemaking where a portion of the grapes were carefully set aside and left to dry for a period of time after harvesting, similar to... Continue Reading →
