February, 2019 Ottawa, ON Today on CFRA News talk Radio, on The Goods with Dahlia Kurtz, Sommelier Matt Steeves showcased some sexy wine picks that are perfectly suited for a romantic Valentine’s date night. Listen to our segment here -... Continue Reading →
Ottawa, ON November 2018 Matt's review: This beautiful Okanagan blend showcases the strength, elegance, and harmony of Burrowing Owl's premium wines. A blend of 58% Cabernet Sauvignon and 42% Syrah, from Burrowing Owl's estate vineyards on the Black Sage Bench,... Continue Reading →
Ottawa, ON November 2018 Matt's review: 2017 Chateau des Charmes' estate grown and bottled Sauvignon Blanc is a fantastic example of the fine mineral-focused Sauvignon Blanc being produced by this iconic Ontario winery. Herbaceous, with fresh tropical and exotic fruits... Continue Reading →
Ottawa, ON October 2018 Matt's review: Icellars 2016 Pinot Noir, 150 cases total production from the Icel (estate) Vineyard in beautiful Niagara-on-the-Lake. Inviting sweet spice box aromas with fresh herbs, plum, and cherry notes showing the complexity of the wine from... Continue Reading →
Ottawa, ON October 2018 Matt's review: Featherstone's Four Feathers blends four cool climate white grapes: Riesling, Chardonnay, Sauvignon Blanc, and a splash of Gewürztraminer, in one fragrant, creamy, and refreshing wine that's both super versatile and super value priced. Pale... Continue Reading →
Ottawa, ON September, 2018 Matt's review: Icellars is excelling in the production of high quality red wines, which is earning them a reputation as one of the top fine wine producing wineries in Ontario. Their low production Syrah (145 cases)... Continue Reading →
Ottawa, ON October 2018 Matt's review: Icellars Wiyana Wanda is a blend of 75% Cabernet Sauvignon, 20% Merlot, and 5% Cabernet Franc, all from their Icel estate vineyards in Niagara on the Lake. Deeply coloured, the nose shows rich dark fruit,... Continue Reading →
Ottawa, ON September 29, 2018 Matt's review: Burrowing Owl's 2015 Cabernet Franc, from the southern part of British Columbia's pocket desert, the Okanagan Valley, is a deep ruby colour showing rich and concentrated dark plum, black cherry, blueberry pie, grilled peppers,... Continue Reading →
Ottawa, ON September 2018 Matt's review: Black Sage Vineyard 2015 Merlot: Deep ruby red, the nose shows dark plum, stewed cherries, mocha, smoky notes, and its namesake in spades, Black Sage - a hallmark of fine Okanagan Merlot. Silky smooth... Continue Reading →
