wine review: Hidden Bench

First impressions of this single vineyard Sauvignon Blanc from @hiddenbench … wow! Béton (as in concrete vessel fermented and aged) and sourced from the Rosomel Vineyard on Ontario’s Beamsville Bench. Expressive, lovely lemon grass, pear, lemon meringue, floral, flinty minerality, and superbly balanced. Certified organic, and absolutely delicious! Bravo @hiddenbench ! Tasted August 2023. 93 points. Matt Steeves - http://www.quercusvino.ca

wine review: Featherstone Black Sheep Riesling 2021

2021 Black Sheep Riesling shows crisp yellow apple, pear, wildflower honey, and impressive minerality with subtle petrol notes on the nose. Medium bodied, the palate is creamy with lively acidity, a faint hint of sweetness on the mid palate (a key element of Black Sheep's food pairing magic) disappears as the refreshing and textured orchard fruit and mineral finish persists. This versatile wine makes pairing spicy or tangy foods a breeze whether its BBQ ribs, wings, Pad Thai, or Sweet Chili Heat Doritos - this Black Sheep is a spicy food pairing super star. Enjoy over the next couple years. Tasted June 2023. 90 points. Matt Steeves - http://www.quercusvino.ca

wine review: La Creama Sonoma Coast Chardonnay 2021

La Crema's Sonoma Coast Chardonnay is an impressive wine that beautifully captures the advantages of the cool coastal climate. The unique combination of foggy mornings, warm days, and refreshing nights influenced by the Pacific Ocean, contributes to the creation of fresh and expressive wines.

wine review: Le Clos Jordanne Le Grand Clos 2020 Pinot Noir

Planted with Dijon clones from Burgundy, in one of Niagara’s premiere ‘Grand Cru’ quality vineyards, on the Jordan Bench, 2020 vintage marks the fourth since the revival of LCJ in 2019 with the 2017 vintage crafted by Thomas Bachelder. Consistently one of the top quality Pinots in Ontario, the 2020 shows expressive field berries, savoury cherry, dark chocolate, herbs, flint, and wood spice on the nose. Medium bodied, the palate shows refreshing cherry, delicate spices, and great texture with impressive flinty minerality on the long finish. Le Grand Clos wines are well suited to enjoy youthful, and will evolve beautifully over a decade, perhaps longer. Tasted April 2023. 93 points. Matt Steeves - http://www.quercusvino.ca

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