Tag: Mio

wine review: 2023 Sempre Mio “Primo Mio” Chardonnay, Lincoln Lakeshore VQA, Ontario 13.8% ABV

From the first vintage of Corey Mio’s Chardonnay project, “Primo Mio” is a single-barrel expression from the estate’s Mio Vineyard, a cuvée so distinct and expressive that it earned its own label and name. The nose is beautifully complex, opening with ripe orchard fruit, pear, and a touch of pineapple, framed by delicate spice and subtle oak integration. On the palate, it’s creamy yet refined, with vibrant white orchard fruit and spice carrying through to a long, refreshing finish. A delicate seashell minerality emerges late, adding a sense of place and salinity that speaks to the cool-climate terroir of Lincoln Lakeshore. An exceptional debut Chardonnay, polished, textural, and full of promise. A shining example of why Niagara’s single-vineyard Chardonnays continue to impress on the world stage. Tasted November 2025. 94+ points. Matt Steeves - http://www.quercusvino.ca

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wine review: Sempre Mio Marsanne 2023 – VQA Lincoln Lakeshore – Corey Mio Home Vineyard

Corey Mio's debut wine from their Beamsville-based home vineyard in the Lincoln Lakeshore sub-appellation of the Niagara Peninsula. Sempre Mio Marsanne 2023 is a low production (105 cases) blend of 87% Marsanne, 13% Viognier (clone 1042), which was co-fermented following harvest on October 5th 2023. Natural primary and malolactic fermentation in a combo of 2nd fill and neutral French oak barrels for 11 months. The nose is very pretty and fresh, with honeydew melon, poached pear, quince, roasted nuts, and lanolin. Dry and deliciously creamy, with impressive refreshing acidity for this varietal, the palate shows layers of ripe orchard fruit, pithy citrus, chamomile, and custard, with a slight nuttiness on the finish. A unique wine from Niagara, and one that is certain to impress any palate given its approachable style yet very complex bouquet and flavour profile. Enjoy over the next 5-10 years with roast chicken, creamy pasta, or pan-fried trout with a butter sauce and honey-mango compote. Tasted November 2024. 93+ points. Matt Steeves - http://www.quercusvino.ca

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Premium Burgundy Alternative You Need To Taste… and it’s not Pinot Noir… or from France.

Thomas Bachelder is renowned for his focus on producing ultra premium single vineyard wines throughout the Niagara Peninsula. Although Thomas produces some of the best and most sought after single vineyard Pinot and Chardonnay in Ontario, his latest project includes 9 single vineyard expressions of Gamay Noir from the Niagara region that highlight the great 2022 vintage. One that particularly impressed me was his newest single vineyard Gamay Noir from Corey Mio's Lincoln Lakeshore Sub Appellation vineyard in Beamsville, Ontario, located just below the Beamsville Bench.

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