Each year, a small handful of wines rise unmistakably above the rest—bottles that don’t simply impress, but define what greatness looks like in their place of origin. The top-rated wines I tasted this year from Canada, Champagne, and across Italy represent the absolute pinnacle of craftsmanship, terroir expression, and ambition. These are wines made without compromise, where precision meets emotion, and regional identity is expressed with clarity and confidence. From cool-climate Canadian vineyards delivering finesse and mineral tension, to the timeless brilliance of Champagne, and the profound depth and heritage found throughout Italy’s greatest appellations, these selections stand shoulder-to-shoulder with the world’s finest. Together, they tell a compelling story of what is possible when vision, site, and skill align—wines that proudly showcase the extraordinary heights their regions can achieve on the global stage.
Soren Boundary Spring Red 2022, Similkameen Valley, BC, Canada
The latest from Canadian Master of Wine, Geoffrey Moss' label, Soren, is their Boundary Spring Red blend from the Similkameen Valley in British Columbia on the west coast of Canada. Situated just on the other side of the Okanagan Valley's Golden Mile Bench, in a rugged mountainous area where the days are hot and the nights cool, producing exceptionally ripe and refreshing big reds. A blend of 35% Cabernet Sauvignon, 30% Cabernet Franc, 18% Merlot, 12% Malbec, and 5% Syrah from a single vineyard, it bursts with fragrant desert herbs, Black Sage, savoury dark fruit, plum, tobacco, and earthy notes. The palate repeats with fine integrated tannins, savoury and drying, making this a wonderful wine to enjoy with hearty dishes, braised, or charcoal-grilled steaks and root vegetables. Showing great now, it will continue to evolve over the next 5+ years but no need to wait to enjoy this complex Similkameen Valley red blend, conveniently available at LCBO this August. Tasted July 2025, 93 points. Matt Steeves - http://www.quercusvino.ca
Hester Creek Character Red 2023, Golden Mile Bench, Okanagan Valley, BC, Canada – available at LCBO in August!
In an era where value matters more than ever, discovering a wine that over-delivers is a gift to the table, and Character Red 2023 is exactly that. This thoughtfully assembled blend of Petit Verdot, Malbec, Syrah, and Italian-clone Merlot captures the warmth and energy of the 2023 vintage, one of the most sun-drenched in Okanagan history, with poise and purpose. Deep ruby in the glass, it opens with an evocative bouquet of dark plum, blackberry compote, desert sage, and a graphite minerality that echoes the stony soils of the Golden Mile Bench. On the palate, it punches well above its weight—bold yet balanced, with ripe fruit, gentle spice, and fine tannins carrying the flavour through to a clean, satisfying finish. Versatile, food-friendly, and full of heart, this gem is both an introduction to the serious potential of this sub-region and a reminder that great wine doesn’t always need to come at great cost. Whether poured beside a sizzling summer BBQ, a cozy winter stew, or a rustic spread of charcuterie, Character Red more than lives up to its name. One of the finest value reds on offer from the Golden Mile Bench. Enjoy now and over the next few years. Tasted July 2025. 90+ points. Matt Steeves - http://www.quercusvino.ca
96 point wine review: Hester Creek Garland 2022, Golden Mile Bench, Okanagan Valley, BC
The 2022 vintage—one of the finest on record in the Okanagan—has yielded what may be Hester Creek’s most complete and compelling Garland to date. This meticulously crafted blend of 77% Cabernet Sauvignon, 10% Cabernet Franc, 9% Petit Verdot, and 4% Malbec showcases the richness and refinement achievable on the sun-drenched slopes of the Golden Mile Bench. Picked between October 12 and November 9, the fruit from this stellar vintage is deeply expressive. The nose is inviting, layered, and refined, with dark fruit, black currant, tobacco leaf, graphite, and the signature Black Sagebrush and desert herbals that define southern Okanagan terroir. The palate is equally captivating—luscious and vibrant, with velvety tannins and a refreshingly polished mouthfeel that brings to mind the finesse of Bolgheri, the structure of Pomerol, and the power of Oakville. Yet for all those parallels, Garland 2022 is distinctly South Okanagan. Harmonious, concentrated, and beautifully framed, it’s a masterclass in balance and a showcase of the region’s potential. A brilliant wine from winemaker Mark Hopley and his team—elegant now and destined to evolve gracefully over the next 10+ years. Tasted July 2025. 96 points. Matt Steeves - http://www.quercusvino.ca Look for it at Hester Creek, Bench Club, and throughout BC where fine wines are sold - $65+
wine review: 1 Mill Road Home Block Pinot Noir 2023, Naramata Bench, Okanagan Valley, BC, Canada
From a warmer, more unpredictable vintage marked by forest fires and dramatic summer weather, the 2023 Home Block Pinot Noir shows impressive clarity and structure despite the challenges. Picked earlier to retain freshness, this single-vineyard wine from Dijon Clone 115 delivers vibrant cherry, wild herbs, graphite, and a distinct Black Sage nuance, reflecting the unique terroir of the sage-lined amphitheatre-shaped vineyard above Lake Okanagan. 25% whole cluster fermentation, a four-day cold soak, and 18 days on skins build depth and fine tannic grip, while 9 months in (28% new) French oak enhances structure without overpowering the generous fruit. Unfined and unfiltered, the purity and concentration shine through, making this a precise and cellar-worthy expression of Naramata Pinot. A step up in intensity from 2022’s elegant frame, this vintage blends power with restraint—an exciting evolution from this emerging Okanagan Cru. Highly recommended. Tasted July 2025. 93+ points. Matt Steeves - http://www.quercusvino.ca
wine review: Poplar Grove The Legacy 2019, Okanagan Valley, BC, Canada
Poplar Grove’s The Legacy 2019 is a tour de force of power, depth, precision and poise, an exceptional Bordeaux-style blend from the sun-drenched southern Okanagan Valley. A blend of 31% Cabernet Sauvignon, 30% Merlot, 20% Petit Verdot, 18% Cabernet Franc, and 1% Malbec, this deeply coloured, opaque red is as commanding in the glass as it is on the palate.
wine review: Burrowing Owl Cabernet Sauvignon 2022, Okanagan Valley, BC
Burrowing Owl’s 2022 Cabernet Sauvignon is a wonderful example of the beautifully textured Cabernet Sauvignon the Okanagan Valley is capable of producing.
Celebrate International Chardonnay Day with Stunning Canadian Wines from Coast to Coast – As aired on CFRA News Talk Radio – May 22, 2025
On this special edition of Ottawa at Work with Patricia Boal on CFRA News Talk Radio, I had the pleasure of chatting with Patricia about why Chardonnay is the #1 planted white grape globally, why it’s a favourite for both winemakers and wine drinkers, and why Canada’s cool-climate Chardonnay deserves your full attention.
wine review: Burrowing Owl Chardonnay 2022 – Black Sage Bench, Okanagan Valley, BC
Elegant, vibrant, and beautifully layered—this vintage captures the freshness of a cool start and the richness of a warm finish. 🍋🍐🍏 Pale gold with citrus, pear, yellow apple, lemon tart, and hints of jasmine tea on the nose. Full-bodied with a creamy texture, bright acidity, and finesse. The oak? Subtle and perfectly balanced. The most elegant Chardonnay yet from @burrowingowlwine. Enjoy now or cellar for 5+ years. 🥂 Perfect with grilled seafood, roast poultry, or autumn squash bisque. 📍 Oliver, BC | 🍇 Estate-grown | 🍷 Tasted May 2025 #BurrowingOwl #Chardonnay #OkanaganWine #BCWine #CanadianWine #WineLovers #WineTasting #ChardonnayLovers #SonoraRoom #WineCountry #CoolClimateWine
Wine review: 2024 Noble Ridge Vineyard & Winery “Vilicus” Pinot Grigio from Horse Heaven Hills
Straw-gold colour, the nose offers ripe stone fruit, orchard fruits, spring blossoms, and a hint of wildflower honey, accompanied by a subtle mineral note. On the palate, it's generous, with vibrant flavors of stone fruit, pear, and a touch of citrus zest that lingers on the finish. A delightful wine to enjoy this spring and summer. Tasted May 2025. 90 points. Matt Steeves - http://www.QuercusVino.ca
