Canadian Sommelier, On-Air (TV, radio) Wine & Spirits Somm, Valpolicella Wine Specialist
One of the best offerings I've tasted from PEC over the past two decades and a fantastic example of the high quality wines being produced in PEC. If you enjoy premium Burgundy, you'll want to keep your eyes on this up and coming region and the expressive limestone influenced cool-climate wines they're producing.
In the realm of traditional method sparkling wines, few bottles can evoke a sense of place as vividly as Blomidon Estate Winery's NV Brut Réserve. Crafted amidst the dramatic landscape of Nova Scotia's Annapolis Valley, where the world's highest tides and oceanic breezes shape the vineyards, this sparkling wine showcases distinct maritime terroir at its finest.
Ottawa, ON June 2024 Matt's review: Fontanafredda has been instrumental with the growth and international recognition of Barolo since 1858, but its their value-priced Gavi del Comune di Gavi which you'll want to stock up on and enjoy this summer as the temperatures soar and refreshing white wines take center stage. Produced in the south... Continue Reading →
Ottawa, ON June 2024 Matt's review: Terrific value-priced white wine to enjoy year round from the south of France. 100% Albarino, the nose shows expressive apple, pear, peach, honeysuckle and floral blossoms. Medium bodied and dry, the palate shows pithy citrus, stone fruit, and great salinity on the finish. Light tannins add to the textural... Continue Reading →
June 2024 Matt's review: Back up the truck and stock up on this bargain-priced red blend from Portugal - perhaps one of the best values you'll discover this summer. Aveleda's Lisboa Red is a blend of three delicious varietals (Touriga Nacional, Syrah, and Alicante Bouschet) producing a rich and juicy red wine that pairs beautifully... Continue Reading →
Beautifully integrated fine grained tannins highlight both the vineyard characteristics but also the winemakers touch in capturing the best expression of this Pinot through mindful winemaking practices including delicate pressing and use of large oak vessels (2100 L Foudres) to appropriately frame without masking the wine.
May 2024 Matt's review: 1 Mill Road's second vintage of their single vineyard 100% Pinot Noir Rosé from the recently minted East Kelowna Slopes Sub-GI. This impressive Rosé boasts an elegant copper color, exuding sophistication even before you take your first sip. The nose reveals delightful notes of tiny wild field strawberries, cherry, Black Sage... Continue Reading →
May 2024 Ottawa, ON Matt’s review: Finding value-priced Pinot Noir these days is a reason to celebrate in itself! Pinot Noir can be some of the most expensive wines in the world, especially those from Cru vineyards throughout Burgundy, France, so it's particularly nice to discover a quality Pinot at a bargain price and that's... Continue Reading →
Today on CFRA News Talk Radio, CFRA Patricia Boal and Sommelier Matt Steeves showcased some great wines and spirits for gifting this season as well as enjoying with family and friends over the holidays. These options will suit every palate and budget, including white, red, and sparkling wines too.
May 2024 Matt's review: M de Minuty Rosé, from the picturesque Cotes de Provence in the south of France, beside the Gulf of Saint-Tropez, is a delightful ode to the region's sun-drenched terroir and centuries-old winemaking heritage. A blend of 60% Grenache, 30% Cinsault, and 10% Syrah, M de Minuty Rosé embodies the epitome of... Continue Reading →
Quercus Vino 