Light gold colour, the nose is inviting with rich orchard fruit, baked apple, pineapple, melon, and a hint of hazelnut. Full-bodied and creamy, offering an array of luscious orchard and tropical fruit flavors. The winemaker's careful attention in crafting this fine wine included fermenting in stainless steel followed by aging in French oak, and a small amount of Hungarian and Bulgarian oak. The result is a great expression of high quality and great value Niagara Chardonnay. Rich, ripe, and creamy, it’s a wine that showcases both the depth and power of the 2018 vintage. A testament to the skill of winemaker Sue-Ann Staff and the high quality fruit she's working with to offer such impressive wines at great prices. Enjoy over the next five years. Tasted March 2025. 90 points. Matt Steeves