October 2015, by Matt Steeves. On October 19th, a group of Ottawa-based wine writers and sommeliers, including award winning wine writer, Natalie MacLean ( http://www.nataliemaclean.com ), gathered at Sidedoor Kitchen ( http://www.sidedoorrestaurant.com ) in the Byward Market (in Ottawa, Ontario) to enjoy a structured tasting of traditional method (metodo classico) sparkling wines from Italy's famous... Continue Reading →