Ottawa, ON

December 2018


Matt’s review: This complex value-priced Chianti is bursting with dark cherry, dried fig, clove, fine leather, and graphite. The palate is smooth, layered, and refreshing making it ideally suited with rich braised dishes, grilled rib steak, or aged cheddar. Enjoy 2018-2024. Tasted November 2018. 90 points. Matt Steeves –

And $5 off until December 12, 2018