Canadian Sommelier, On-Air (TV, radio) Wine & Spirits Somm, Valpolicella Wine Specialist
Prince Edward County has never lacked for ambition, but Volta Estate Winery represents something altogether different — a bold, design-forward newcomer poised to reshape the region’s premium wine landscape. As the newest kid on the block in Hillier, Volta arrives with both serious intent and a long-term vision that extends well beyond the glass.
Each year, a small handful of wines rise unmistakably above the rest—bottles that don’t simply impress, but define what greatness looks like in their place of origin. The top-rated wines I tasted this year from Canada, Champagne, and across Italy represent the absolute pinnacle of craftsmanship, terroir expression, and ambition. These are wines made without compromise, where precision meets emotion, and regional identity is expressed with clarity and confidence. From cool-climate Canadian vineyards delivering finesse and mineral tension, to the timeless brilliance of Champagne, and the profound depth and heritage found throughout Italy’s greatest appellations, these selections stand shoulder-to-shoulder with the world’s finest. Together, they tell a compelling story of what is possible when vision, site, and skill align—wines that proudly showcase the extraordinary heights their regions can achieve on the global stage.
Wine shouldn’t feel intimidating — it should be enjoyable, expressive, and accessible to everyone. Yet myths persist about how wine should be sealed, served, stored, or selected. To help cut through that noise, I recently joined Patricia Boal on CFRA News Talk Radio 580 to debunk some of the most common misconceptions using seven wonderful wines from Canada, Portugal and Italy.
Wine shouldn’t feel intimidating — it should be enjoyable, expressive, and accessible to everyone. Yet myths persist about how wine should be sealed, served, stored, or selected. To help cut through that noise, I recently joined CTV Your Morning to debunk some of the most common misconceptions using five wonderful wines from Canada and Italy. Each wine highlighted a different myth, and each proved it wrong in the most delicious way. Wine doesn’t have to be complicated to be extraordinary. Serve it properly, store it wisely, and stay open to discovery. Whether it’s a twist-top white, a powerful cool-climate red, sea-aged sparkling, or an iconic style like Amarone — the key is curiosity, not conformity. Afterall, wine is meant to be experienced, not overcomplicated. So remember, the best bottle isn’t determined by price, closure, or origin—it’s the one you enjoy, explore, and share.
Collectible Amarone: The Top Wines of the 2020 Vintage - A First Look at Amarone 2020: A Vintage of Elegance, Energy & Exceptional Balance. Full details at http://www.quercusvino.ca #Amarone #Anteprima #Valpolicella #Italy #Sommelier #Wine #TopRated #MustTry #WineAficionado #Verona #AmaronePreview #Cellarworthy #Backupthetruck #Winetime #2020Amarone #Corvina #LakeGarda #OperaPrima #Anteprima #WineCollecting #Cellaring #Consorzio
Kirby Estate Signature Merlot 2020 – Niagara-on-the-Lake VQA Nestled in Niagara-on-the-Lake, Kirby Estate is positioning itself among Canada’s top-tier producers. Proprietors Scott and Maria Kirby have spared no effort in showcasing the full potential of their distinctive K-shaped estate vineyards (as depicted on their label). Supported by renowned viticulturalist Craig Wismer and winemaker Matt Smith, their philosophy is clear: precision farming, meticulous selection, and an uncompromising pursuit of quality. The 2020 Signature Merlot represents the pinnacle of their craft. Sourced from 18-year-old vines planted in sandy loam soils, the grapes were handpicked in two lots (October 24 and November 7) at 23+ and 25+ brix, highlighting both patience and confidence in the growing season. After cold soaking, wild yeast fermentation, and 20 months in French oak (new and neutral), the wine was bottled unfiltered in July 2022 at 15.7% ABV. This alone speaks volumes about the exceptional ripening achieved in this cool-climate region. Signature Merlot 2020 is a deep ruby colour with a subtle garnet rim. Fragrant and layered, offering sweet plum, blackberry, blueberry pie, cassis, and dark cherry, supported by savoury herbs, graphite, and crushed stone. A vibrant expression of both vintage ripeness and vineyard precision. Silky and powerful with exceptional texture. Velvety tannins frame concentrated dark fruit and spice, gradually unfolding into a long, graceful finish. Despite its 15.7% power, the wine remains refreshing and balanced, with cool-climate acidity adding lift and elegance to the full-bodied intensity. A defining expression of Niagara Merlot: rich, structured, and beautifully composed, capturing remarkable ripeness while staying true to its origin. The 2020 Signature Merlot is a testament to what can be achieved when ambition, talent, and terroir align. The finest Niagara Merlot I’ve tasted. Enjoy now with a 2 hour decant or cellar and enjoy over the next 15–20 years. Tasted November 2025. 96 points. Matt Steeves – http://www.quercusvino.ca
Impressive and welcoming from the first swirl, the 2020 Chianti Classico 'Lareale' Riserva opens with a complex bouquet showing sweet sandalwood, warm spice, black tea, brandied cherry, plum, balsamic notes, leather, and graphite. There’s both elegance and depth here, a seamless expression of Lamole’s high-elevation terroir (upwards of 600m asl), and the estate’s signature finesse. On the palate, savoury dark fruit mingles with hints of brighter berries, the soft tannins gently emerge on the long, balanced finish, providing structure without austerity. Polished and beautifully integrated, this Riserva is showing wonderfully now and will continue to evolve gracefully over the next decade. A refined Riserva that showcases what makes Chianti Classico so timeless — bright fruit, savoury spice, and the graceful balance only its Tuscan hills can produce. Tasted November 2025, 92 points. Matt Steeves – http://www.quercusvino.ca
The 2020 vintage continues to demonstrate why Niagara’s warmest sub-appellation, the Niagara River VQA in Niagara-on-the-Lake, is so well suited to Cabernet Sauvignon. The nose opens with savoury dark fruit, plum, Italian herbs, black pepper, and graphite - a beautifully layered and terroir-driven expression. On the palate, the dark fruit core repeats alongside youthful tannins that soften beautifully with time. After a two-hour decant, the wine truly begins to sing - refined, balanced, and serious in every respect. The finish lingers with graphite mineral tones and savoury fruit that persist gracefully. Decant before serving and enjoy this elegant, structured Cabernet over the next decade as it evolves in complexity and depth. Tasted November 2025. 93 points. Matt Steeves - http://www.quercusvino.ca Coming to LCBO November 22, 2025
October 2025 Matt’s review: Reif Reserve Chardonnay 2023, sourced from the Niagara River Sub-appellation, is a benchmark example of how elegance and expressiveness can coexist beautifully with the richness of new French oak. Sourced from Reif’s oldest four-acre Chardonnay block planted in 1981, this wine carries a sense of heritage and terroir depth that defines... Continue Reading →
Andrea Kaiser’s Drea’s Wine Co. is one of Niagara-on-the-Lake’s most exciting boutique wineries, producing single-vineyard, low-intervention wines that beautifully capture the character of this unique terroir. Crafted in small quantities, these wines are not only deeply personal—dedicated to her late father, Canadian winemaking pioneer Karl J. Kaiser—but also proudly reflective of the land and the legacy she continues to build.
Quercus Vino 