Wondering which wine to serve with your Turkey dinner this Thanksgiving long weekend? Today on CTV, CTVs Lianne Laing and Sommelier Matt Steeves offered up some tasty options that are sure to complement your special Thanksgiving dinner!
#wine review: @13thstreetwines Gamay Noir 2016
Ottawa, ON August, 2017 Matt's review: 13th Street's 2016 Gamay Noir showcases their new modern-retro label but with that same delicious Gamay inside which Ontario wine lovers are becoming increasing focused on for its food friendly and refreshing characteristics. As Ontario is one of the top producers of world-class Gamay (second only to the French wine... Continue Reading →
92+ pts #wine review: Altivo Dão Red 2015 – an outstanding value-priced wine for under $15!
Ottawa, ON August, 2017 Matt's review: Gorgeous fragrant bouquet with dried fruit, clove, smoked bacon, sous bois, and graphite on the nose. Beautifully balanced, it's elegant with a remarkably supple texture. The palate shows layers of dark fruit, figs, plum, and spice with a long and inviting finish. An exceptional wine with terrific structure... Continue Reading →
#wine review: Cesari #Amarone – available @LCBO – $39.40
Ottawa, ON July 2017 Matt's review: This value priced Amarone is packed with sweet dried dark fruit, black cherry, smoky plum, and a distinct freshness on the nose. Smooth and very expressive, the delicate tannins are fine and well integrated making this food friendly wine ready for immediate enjoyment and with the ability to... Continue Reading →
#wine review: @vinasantaema #Amplus Cabernet Sauvignon 2014 available @LCBO
Ottawa, ON July 2017 Matt's review: Rich, balanced, sophisticated and very welcoming are but a few descriptors for Santa Ema's Amplus Cabernet Sauvignon. Amplus 2014 shows fragrant blackberry, blueberry, black currant, dark cherry, black plum, and grilled peppers on the nose. The winemaker has allowed the fruit characteristics to shine bright through minimal oak treatment... Continue Reading →
90+ pts Wine Review: 2016 Bossert Winery Grauer Burgunder (aka Pinot Gris/Grigio) from Gundersheim Germany
Ottawa, ON July 2017 Matt's review: Siblings Philipp and Johanna Bossert are producing some very attractive cool climate wines from their boutique winery located in Gundersheim, Germany, about 80km southwest of Frankfurt. Their Grauer Burgunder (aka Pinot Gris/Grigio), is just one of their very expressive wines. Produced in a slightly off-dry (feinherb) style, which makes... Continue Reading →
Sangria and Summer Cocktails for Canada Day #CANADA150 Celebrations as seen on @CTVOTTMORNLIVE
CTV Ottawa Morning Live June 30, 2017 Theme: Sangria and Summer Cocktails for Canada Day Celebrations Today on CTV Morning Live, CTV's Lianne Laing and Sommelier Matt Steeves served up some easy to make and super refreshing ice cold sangria and summer cocktails that will be perfect for your Canada Day parties and summer entertaining.... Continue Reading →
#wine review: @13thStreetWines Pink Palette #Rosé
Ottawa, ON June 2017 Matt's review: With a remarkably deep and brilliant pink colour, 13th Street Winery's 2016 Pink Palette does exactly what a great Rose ought to do...gets your taste buds revved up and upon that first sip delivers you to that summer oasis. The nose shows ripe sweet red fruit, cranberry, apple, cherry... Continue Reading →
#wine review: #Burger Blend White by @13thStreetWines – perfect for enjoying with #BBQ this summer
Ottawa, ON June 2017 Matt's review: Crafted with summer and BBQ season in mind, 13th Street's winemaker, JP Colas, brought together two very popular aromatic grapes (78% Riesling, 22% Pinot Grigio) that are packed full of sweet tree fruit (pear, apple), honeysuckle, and sweet spice. The creamy-smooth mouthfeel is backed with refreshing crisp pear... Continue Reading →
$8 wine review: Torrevento #Negroamaro from Puglia Italy
Ottawa, ON June 2017 Matt's review: From the very southern end of Italy, in the famous 'heel' of Italy's boot, Puglia produces delicious deeply flavorful wines, such as Negroamaro. Torrevento's 100% Negroamaro is nearly black in colour with a deep ruby hue. The nose shows dark black fruits, some stewed, black cherry, liquorice root,... Continue Reading →
