wine review: Sandbanks Rosé 2019

Ottawa, ON October 2020 Matt's review: This local Rosé is fresh, balanced, completely crushable, with a creamy texture that persists on the long finish. Enjoy throughout the year with BBQ, seafood pasta, spicy cuisine, or with a book in front of a fire. Highly recommend checking out this local Ontario winery and their value-priced wines.... Continue Reading →

wine review: Laughing Stock Portfolio 2017

Ottawa, ON October 2020 Matt's review: Laughing Stock's Portfolio brings the best of the Naramata Bench and Osoyoos together in their flagship (Bordeaux) red blend. 2017 combines 48% Merlot, 32% Cabernet Sauvignon, 14% Cabernet Franc, 4% Malbec, and 2% Petit Verdot to produce an expressive, fresh and balanced wine that's showing wonderfully now and will... Continue Reading →

wine review: Tribulo Montecucco Sangiovese DOCG 2016

Ottawa, ON October 2020 Matt's review: Produced from 100% Sangiovese grapes sourced from Tuscan's Montecucco DOCG, it shows sweet dried cherry, plum, dark chocolate and fragrant Cypress (balsamic) notes reminiscent of the tall Tuscan Cypress trees that line vineyard roads throughout this beautiful region. Vibrant cherry and sweet herbs, there's a plushness to this wine,... Continue Reading →

wine review: Featherstone Black Sheep Riesling 2018

Ottawa, ON September 2020 Matt's review: Black Sheep Riesling from Featherstone Estate Winery shows great varietal characteristics with crisp orchard fruit, notes of petrol, and impressive mouthwatering minerality. A beautiful value-priced expression of one of Ontario's finest styles of wine, Black Sheep Riesling is both approachable and exceptionally versatile making it an entertaining and food-pairing... Continue Reading →

wine review: Burrowing Owl Meritage 2017

Ottawa, ON August 2020 Matt's review: Meritage 2017, Burrowing Owl's flagship wine, is a blend of (59%) Cabernet Sauvignon, (20%) Merlot, (18%) Cabernet Franc, and (3%) Petit Verdot, all estate grown from their Oliver-based winery in the heart of the Okanagan Valley. Vinified and barrel-aged separately for 15 months in a blend of French and... Continue Reading →

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