Canadian Sommelier, On-Air (TV, radio) Wine & Spirits Somm, Valpolicella Wine Specialist
Noble Ridge produced King's Ransom Cabernet Sauvignon once, being the 2015 vintage. For a winery in Okanagan Falls where Pinot Noir, Chardonnay, and traditional method sparking wine seem ideally suited for their terroir, what a surprise to see they deliver such a spectacular expression of Okanagan Cabernet.
Athene is a well structured, elegant and softly textured wine that highlights the best of premium wines from the Black Sage Bench.
Ottawa, ON May 2021 Matt's review: Prisoner Wine Co makes some seriously bold and delicious wines, and Unshackled Cabernet Sauvignon is guilty of exactly that! A blend of 80% Cab, 10% Petite Sirah, 5% Syrah, and 5% Merlot, sourced from several regions in California's Central and North Coasts, including Monterey, Lodi, Paso, Sonoma, and Mendocino... Continue Reading →
Ottawa, ON May 2021 Matt's review: Escudo Rojo (Spanish for Rothschild) Origine Cabernet Sauvignon is an outstanding expression of premium Maipo Valley Cabernet, and at a bargain of a price! Ripe and robust, its chalked full of fresh dark berries, black currant, black cherry, and impressive graphite minerality. Fresh, smooth, elegant and exceptional well balanced,... Continue Reading →
Ottawa, ON August 2020 Matt's review: Meritage 2017, Burrowing Owl's flagship wine, is a blend of (59%) Cabernet Sauvignon, (20%) Merlot, (18%) Cabernet Franc, and (3%) Petit Verdot, all estate grown from their Oliver-based winery in the heart of the Okanagan Valley. Vinified and barrel-aged separately for 15 months in a blend of French and... Continue Reading →
May 29, 2020 Today on CTV Morning Live, CTVs Annette Goerner and Sommelier Matt Steeves showcased some BBQ-perfect wines, and wine cocktails, to pair with your backyard BBQ. To help prepare us for the BBQ season, and those social distanced/bubbly family entertaining that's likely to open up over the course of the summer, we... Continue Reading →
Robert Mondavi Reserve To Kalon Vineyard, Oakville, Napa Valley, California.
Ottawa, ON September 2019: Matt's review: A fantastic expression of Napa fruit, from Mount Veeder Winery, situated in the Mayacamas mountain range in the heart of the finest winemaking regions in California, smack dab between Sonoma and Napa. A blend of 84% Cabernet Sauvignon, 12% Merlot, 2% Petit Verdot, and 2% Malbec, it's both powerful... Continue Reading →
CFRA News Talk Radio June 15th, 2019 Theme: Sommelier recommended Father’s Day Gift Ideas Today on CFRA, CFRA's Dahlia Kurtz and Sommelier Matt Steeves showcased fantastic (Sommelier recommended) gift ideas for Father’s Day. With Father’s Day literally hours away, if you haven't done so already, now’s the time to get Dad a gift, and ideally... Continue Reading →
Ottawa, ON April 2019 Matt's review: A blend of 81% Cabernet, 10% Merlot, 6% Petit Verdot, and 3% Malbec from Napa Valley's renowned Oakville, Rutherford, and Oak Knoll District regions. A textbook Napa Cab nose, with dark plum, black currant, graphite, cedar hedge, sous-bois, and pepper showing the complexity and elegance of this big wine.... Continue Reading →
Quercus Vino 